Bread Cups

This Ramadan, I am trying to not make fried stuff for Iftaar ! So daily there's a battle going on in my culinary mind as to what should be the menu for the day. And interestingly, after some hard thinking you get some wonderful results !!

This is one of them ;) Very easy to make and requires little time also :)

So note down the ingredients for the filling please :)

• 500 gms chicken meat, shredded or bite size pieces
• 1 tsp green chillies
• 1/4th tsp black pepper
• 1 onion chopped
• 1 carrot chopped
• 1 capsicum chopped
• bunch of chopped coriander
• cheddar or processed cheese

And other than above you will need bread slices and butter

Method :-

• Put all the ingredients in a pot and cook well.
• Cut the bread slices in rounds and butter both the sides.
• Place bread on a baking tray and put a tbsp of filling on top. Sprinkle with grated cheese. Bake @ 180 degrees or till the bread is crisp and cheese melts.

*** Don't waste the remainder of the bread slices after cutting the rounds. You can use them for making bread pudding or you can simply make breadcrumbs out of them and store it in the fridge :)

Happy Eating :)