Khatte Aloo

This is a very simple recipe & is cooked in very little time, tastes yummy & is my all time favorite !!

Ingredients :-

• half kg potatoes, boiled & cut in wedges
• handful of curry leaves
• 1 tsp cumin seeds
• 1 tsp rai
• 7 crushed garlic
• 1 tsp ginger garlic paste
• pinch turmeric
• 1 tsp red chilli powder
• 1 tsp cumin powder
• 2 tbsp sweetened tamarind pulp
• salt to taste
• chopped coriander leaves, for garnishing

Method :-

• Heat oil in a pan. Add rai + cumin seeds + curry leaves. Once they splutter, add crushed garlic + ginger garlic paste + turmeric + chilli powder + cumin powder + salt + tamarind pulp.
• Cook nicely.
• Add in the boiled potato wedges. Cook till all potato wedges are coated properly. Mix gently, so as to not break the potato wedges.
• Sprinkle with the garnish & serve hot.

Happy Eating :)